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Chocolate Crinkles

Choco crinkles are very simple to do and are perfect with coffee. I made some tonight– Aside from blogging, baking also serves as my “me time.”


Here is the recipe for choco crinkles:



3/4 cup oil

2 cups sugar (if you don’t want it too sweet, you can lessen it as you will also coat your crinkles with icing sugar later)

4 eggs

1 1/4  cups cocoa powder

2 tsp. vanilla

3 cups all-purpose flour

2  1/2 tsp. baking powder

1/2 tsp. salt

confectioner’s sugar



Preheat oven to 350 degrees Fahrenheit or 177 degrees celcius.  Prepare two baking sheets

In a bowl, combine all the ingredients until well-blended.  Form the dough into 1-inch balls.  Roll in confectioners’ sugar then put them on the baking sheets.  Bake until cookie cracks on top.  Don’t overbake.  Center should be soft.


Yield:  3 dozens


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One Response to “Chocolate Crinkles”

  1. Bogie says:

    thanks for sharing the recipe :-)


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